Flower Tea Low Temperature Dryer

Lotus tea is a unique variety of tea in the world, made by repeatedly scenting green tea with fresh lotus flowers. Traditional processing requires 5-7 scenting cycles, with each drying process carried out at a low temperature to prevent the floral aroma compounds from evaporating.

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Product Description

Representative varieties
Lotus tea, jasmine tea, chrysanthemum tea, osmanthus tea, gardenia tea

Product Introduction
Lotus tea is a unique variety of tea in the world, made by repeatedly scenting green tea with fresh lotus flowers. Traditional processing requires 5-7 scenting cycles, with each drying process carried out at a low temperature to prevent the floral aroma compounds from evaporating.
Di'an Optoelectronics' specialized flower tea equipment can be equipped with an auxiliary system, with a temperature control range of 30-80℃ and an accuracy of ±1.5℃. It supports multi-segment temperature and humidity program settings to achieve automated control of the scenting and drying process. The equipment adopts a uniform hot air circulation design to avoid localized overheating that could damage the floral aroma, ensuring that the flower tea has a delicate and lasting fragrance.
Core technological advantages
Advantages Technical Specifications
Low temperature sealing auxiliary Temperature control is maintained between 30-80℃ with an accuracy of ±1.5℃, protecting floral fragrance substances.
Multi-segment program control Supports 5-7 temperature and humidity profiles, suitable for repeated scenting processes.
Uniform hot air circulation Avoid localized overheating to maintain aroma quality
Food-grade materials All parts in contact with tea leaves are made of 304 stainless steel.

Recommended models
DAWB-500 model (equipped with aromatherapy function module)

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